Surrau Rosso
Grapes - Autochthonous grapes from Sardinia
Alcohol content - 14% vol
Serving temperature - 15 - 18 ° c
Production area - Juannisolu vineyards - Arzachena
Winery - Surrau
Vintage - 2019
Pairing - Wine for first courses with important sauces, roast meats, medium-aged semi-fat cheeses
Format - 75 cl
Features
Isola dei Nuraghi IGT red wine made with native Sardinian grapes. Intense ruby red color with violet reflections, intense bouquet on the nose with hints of ripe fruit.